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Each hive took 2 gallons of Pro Sweet via internal feeders. I can see many frames with fresh glistening syrup in cells.
But it’s been two weeks. Will the syrup be capped? I know that Pro Sweet doesn’t need to be dehydrated.
Curious. Thanks.
But it’s been two weeks. Will the syrup be capped? I know that Pro Sweet doesn’t need to be dehydrated.
Curious. Thanks.