[Hambone]

Vienna Sausage (drain the juice) and then douse in tabasco sause, with crackers. Might be the best snack ever. Carry on.

 

[justin]

reminds me of italy....or is it austria?

 

[BeeCurious]

reminds me of italy....or is it austria?

Reminds me of Delaware... :lpf:

 

[Tom G. Laury]

Just had to go get me some...uuuuuurrrpp...delicious...Continental Cuisine.

I like to mix some sweet bbq sauce with the hot. Mmmm.

 

[power napper]

Kind of reminds me that all the bear/venison balony is eaten, have to make another batch.
Try some with yellow frenchs mustard!
Now you made me hungry.

 

[fish_stix]

The fisherman's lunch bucket! Only problem is you need a brace and bit to get the first one out of the can.

 

[HAB]

Reminds me of my starvation school years at Auburn.

 

[NeilV]

Ah yes, the "starvation school years."

I'll take mine with a side of ramen noodles.

 

[Hambone]

I'll take mine with a side of ramen noodles.

That's what my daughter wanted for dinner tonight. lol. She love it.

 

[comb]

made me hungry opening a can of spam . mm mm good

 

[TwT]

I like them like that also, just tabasco sauce, no crackers though, straight from the can :thumbsup:

 

[BEES4U]

They make good emergency winter survivor food too.
Ernie