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Okay, so I have another frame to extract, and I would like to let this batch settle before I bottle it. Can it sit in the open for 24-36 hours, or do I need to cover it with a lid? Otherwise, I figured I'd just use a floursack towel to keep debris and flies out.

I have a lot of buckets from Sams bakery (if you have a Costco or Sam's, ask for the buckets, they're free!) that I could strain it into, and just pop the lid on if that's a better plan.


Thanks!
 
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