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I am interested to know what extraction method Warre keepers are predominantly using?

In Australia it appears to be almost entirely crush/strain using muslin/cheese cloth with a fruit press.

Is anyone using a centrifugal extraction process (moving the cut/comb into cages) as described by Warre in the 5th edition of his book?
 

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I am not extracting my Warre combs as of now. I am going to this year. I think extracting will be a pretty big boost to their average production. Stainless cages can be made for a reasonable amount of money.

I guess the limited responses indicates that most Warre users are not extracting. From the research and planning I have done it's not going to be difficult or expensive, but I guess we'll see later this year.
 
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