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I do use a heating pad to decrystallize honey. I use a a styrofoam box with a hole cut in it for the cord. It’s big enough so I can do a dozen jars at a time. Be sides I use it as a warming box when I make bread.
 

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Depend on how hard that they are Crystallized. 24-48 in most cases. The edges sometimes are slower. I just go in and start pulling bottles till I see stuff that I don’t like.
 
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