i make a few flavors of cream honey, but am looking for new flavors, what are some flavors people are making, which ones sell best, has anyone done a hot flavor, like jalopeno, or habanero, or would that not be good?
We can't flavor it here for sale. If we did flavor it to sale at a farmers market, we would need our kitchen inspected and rated as a commercial kitchen. But we can flavor it and sale it to people that come to our door. Makes no sense to me.
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