What is the advantage of feeding 1:1 syrup during the year?
I just changed to 2:1 and although the bees seem to take it up more slowly, is is twice as concentrated. It also seems it would take less effort for the workers to evaporate the excess water.
Also, wouldn't 2:1 be less likely to mold and sour than 1:1?
Hayseed
I just changed to 2:1 and although the bees seem to take it up more slowly, is is twice as concentrated. It also seems it would take less effort for the workers to evaporate the excess water.
Also, wouldn't 2:1 be less likely to mold and sour than 1:1?
Hayseed