So I am brand new to beekeeping and trying to gather information on laws for selling infused honey.
In nc what are the requirements for a very small scale beekeeper to sell?
Do you just label it differently or is a certified kitchen required?
Any and all information is appreciated!
I think I'll have 7 hives of bees this spring. They're in ten frame mediums from 2-4 high. I'm hoping to take off some honey this spring. I had two last spring and caught three early swarms and did some splits. I need to get back to about two. Should I try to sell complete hives as they are or...