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Melt in your mouth Honey caramel!

16K views 36 replies 15 participants last post by  Stephanie30 
#1 · (Edited by Moderator)
Hey everyone here is Laurel's honey caramel recipe. We primarily make it for friends and family around Christmas. They can be mixed with a host of things or warmed and dribbled over apple slices.

https://youtu.be/wGKDNtc-lk0

Honey caramels melt in your mouth and make perfect Christmas gifts!!!
The directions are as follows:
1 cup Liquid Gold (Honey)
3/4 Cup Heavy Cream
1 1/2 teaspoon of Vanilla
6 tablespoons of room temp salted butter. (Both Salted and Unsalted will work)

Heat and mix honey and cream in a heavy-bottomed pan on medium heat. Using an accurate thermometer heat to 275 F. As soon as the honey/cream reaches 275 F. remove from heat and then the vanilla and butter should be added. Stir all of the ingredients together well and pour into a buttered glass container. Place the caramels in a fridge to cool.
 
#36 ·
Hey everyone here is Laurel's honey caramel recipe. We primarily make it for friends and family around Christmas. They can be mixed with a host of things or warmed and dribbled over apple slices.



Honey caramels melt in your mouth and make perfect Christmas gifts!!!
The directions are as follows:
1 cup Liquid Gold (Honey)
3/4 Cup Heavy Cream
1 1/2 teaspoon of Vanilla
6 tablespoons of room temp salted butter. (Both Salted and Unsalted will work)

Heat and mix honey and cream in a heavy-bottomed pan on medium heat. Using an accurate thermometer heat to 275 F. As soon as the honey/cream reaches 275 F. remove from heat and then the vanilla and butter should be added. Stir all of the ingredients together well and pour into a buttered glass container. Place the caramels in a fridge to cool.

Definitely trying this one!
 
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