HELP! URGENT!
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Thread: HELP! URGENT!

  1. #1
    Join Date
    Nov 2015
    Location
    Shawangunk Ridge, NY
    Posts
    18

    Default HELP! URGENT!

    hi I messed up some honey. I accidently spun it too much in the extractor and it is now creamed (whipped/spun)
    it has a thick texture
    I need to get all the air out of the honey and back to liquid form.

    what is the best ways of doing this.

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  3. #2
    Join Date
    Mar 2005
    Location
    Pikeville North Carolina
    Posts
    414

    Default Re: HELP! URGENT!

    Keep it warm! then let it set. Could take a couple of days, but keep it in a warm spot, helps a lot. The bubbles should rise to the top.

  4. #3
    Join Date
    May 2011
    Location
    Algoma District Northern Ontario, Canada
    Posts
    4,739

    Default Re: HELP! URGENT!

    Did you allow the level of the honey to rise enough that the bottom of the basket was whipping it up? Generally the gate should be open so no honey gets whipped.
    Frank

  5. #4
    Join Date
    Jul 2006
    Location
    Pennsylvania/Florida
    Posts
    456

    Default Re: HELP! URGENT!

    Keep it warm a nice 80-90 degrees, and put a drop of vegetable oil on top. Literally just a drop, the oil will help pop the air bubbles to help disperse the foam. It will take days.

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