Started a first batch of mead ever and just racked after 2 weeks. The starting gravity was 1.104 and after 2 weeks right at 1.000.
Is this where it should be at this stage?
15lbs. wildflower honey from my hives
4 gallons H2O
2 packets 71b-1122 Lalvin teast
2 tsp yeast nutrient
1 tsp yeast energizer
heated the honey with 1 gallon H2O to about 150F for 15 minutes. Then mixed in 5 gallon
plastic bucket with other 3 gallons H2O with paint stirrer mounted in cordless drill.
put in glass carboy with airlock to ferment in area about 70-75 degrees.
Is the 1.000 hydrometer reading where I need to be or should I be concerned?
Any input would be appreciated.