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Type: Posts; User: odfrank

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    "Pasteurization or pasteurisation is a process in...

    "Pasteurization or pasteurisation is a process in which packaged and non-packaged foods are treated with mild heat to eliminate pathogens and extend shelf-life. The process is intended to reduce...
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    At what temperatures do what changes occur? 94...

    At what temperatures do what changes occur? 94 definitely raw. 105 probably raw. 110? Yeasts gone? Enzymes gone? 120? Cooked? Nutrition gone? 140 over cooked? 160 pasteurized. 180...
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    How hot to heat honey to delay granulation?

    I am filling a large order for plastic squeeze bottles. What temperature should I heat the honey to delay granulation?
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