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ADRAIN M. WENNER*
Department of Biological
Sciences,
University of California,
Santa Barbara, California, USA
INTRODUCTION
This paper describes a method for training bees to visit a feeding
station, a subject which has been inadequately treated in the
literature. Von Frish (1950, 1954), Ribbands (1953) and various
Russian workers Have included descriptions of training bees.
These methods, however, have often proved ineffective; Rothenbuhler
(1959) and Murie (1960) have mentioned that prospective researchers
in bee behaviour have been unable to proceed because they had
no effective method for training bees. Difficulties were also
experienced by the author (Wenner, 1961), even during periods
of nectar shortage.
The following method was suggested in part by Boch (1959) and
was refined and tested in 1960.
METHODS AND RESULTS
In southern Michigan the clover nectar flow normally lasts until
the middle of July, at which time the nectar supply slackens
(Martin, 1959). This period was chosen to take advantage of a
probable nectar source. An unusually cool and moist spring and
early summer promoted a greater supply of midsummer wild flowers
than normal, however, which might have been expected to reduce
the possibility of success in training bees during this period.
Nevertheless, the method proved successful.
In testing this method, a seven-frame hive was located on a stand
with its entrance approximately 1/2 m. from the ground. The box
on which the feeder sat (at the same height as the hive entrance)
was placed in front of the hive. On a cool (60º-70ºF.),
rainy day in the middle of July the hive was opened and the top
bars and bees were liberally sprinkled with a 2-molar solution
of peppermint-flavoured sugar syrup (5 drops of peppermint flavoring
to 1 litre of syrup). After the bees had had time to store this
syrup, drops of syrup were continually offered at the hive entrance
until 10-20 bees were regularly taking it. Then drops of syrup
were placed on an 8 X 13 cm. (3 X 5 in.) card which was held
at the hive entrance, forcing bees to walk 4-5 cm. before they
were able to imbibe syrup. Drops of syrup were added to the card
as fast as bees removed them. When 5-10 bees were on the card,
the card was carefully transferred to the box, at the same height
as the hive entrance, but leaving a gap of 3-4 cm. between it
and the card. Bees would not normally fly across the gap, however,
and this transferring of the card to the stand had to be repeated
20-30 times before any bees flew from the hive entrance to the
stand. The preceding step, forcing the bees to fly, was the most
difficult step encountered.
After the bees were regularly flying from the entrance of the
hive to the stand, the stand was moved in the direction the station
would eventually be from the hive. This movement was only 5-10
cm. each 5-10 min. until the foragers were flying about 2 m.
At this distance a feeder, consisting of an inverted jar of syrup
in a saucer (with a gap between jar and saucer, providing an
automatic dispensing of the syrup), was used instead of syrup
on a card. Bees were then allowed to become accustomed to imbibing
at the feeder before the station was moved further from the hive.
The moving of the station away from the hive consisted of a set
procedure which was repeated until the station was at the desired
distance. During a period of decreased activity, an opaque can
was placed over the feeder and any remaining bees. As the remaining
bees became full, they were allowed to escape and return to the
hive; newly arrived bees were not allowed access too the syrup.
In 1/2 - 1 min., all bees which had been feeding had left for
the hive. The can was then left in place about 3 min. until all
bees had had time to return from the hive. (This time varied
according to the distance of the feeding station from the hive;
2-3 min. was the minimum time needed.) As a result, all bees
which had previously visited the station were now flying in its
vicinity. The opaque can was then lifted from the feeder, allowing
the bees to settle and imbibe the syrup. When all but 1-2 bees
were settled, the entire feeding station was lifted and carefully
carried in a straight line from the hive. Movement away from
the hive was continued until the first bee was filled and flew
back towards the hive. The station was then placed on the ground.
The procedure given in this paragraph was repeated each time
all bees had averaged 2-3 round trips to a new location, until
the station was at the desired distance from the hive.
Initially the station was moved 210 m. from the hive and kept
there 7-8 days for an experiment. At the end of that time the
number of visitors dropped from 10-15 to 3-4 regular visitors,
probably because of inadequate hive ventilation. After providing
more ventilation to the hive, I decided to begin at the hive
and re-train the bees to fly 420 m. to a station in the same
direction. Meanwhile, however, all available foragers had reverted
to visiting wild flowers, and bees did not imbibe sugar syrup
at the hive entrance. The first attempt at training bees had
been made on a cool rainy day. During this second attempt, the
weather was generally warm (75º-85º F.) and clear.
Apparently the first attempt had succeeded, at least in part,
because of a temporary nectar shortage brought about by inclement
weather.
The method which has been previously described succeeded, however,
after pepperment-flavoured honey was substituted for flavoured
sugar syrup. The bees could then be trained to fly to a station
at 420 m., at which time the honey was replaced by a 2-molar
solution of flavoured sugar syrup.
This success at training bees during a good nectar flow implies
that it may be possible to train bees to visit feeding stations
during most of the summer. The sugar concentration of the syrup
can be adjusted to provide adequate competition to the natural
nectar supply. The concentration should probably be kept as low
as possible, however, in order to reduce its attractiveness to
scout bees from other hives.
DISCUSSION
The basic difference between the method described above and one
which consists of moving the station a short distance each time,
appears to be in forcing bees to fly for some time before allowing
then to alight. An experience the previous summer included attempts
to move the station while bees were feeding on the syrup, but
without having kept them away from it for a short time before
permitting them to alight. These attempts all met with failure;
bees so moved did not generally find the station in the new location.
The findings of von Frisch (1948), Shaposhnikova (1958) and Wenner
(1961) indicate that foraging bees depend on their outgoing flight
for the information they give to other bees about the distance
of food from the hive. Thus, keeping bees in the air for a longer
period of time than is necessary for flight to the food source
may act in resetting the bee's sensory mechanism. This, in turn,
may allow a longer flight on the the next trip out from the hive.
This does not mean, however, that every bee is certain to find
the station in its new location. The success of the method apparently
depends on the majority of bees being able to find the station
after it has been moved. If these bees are allowed to make 2-3
round trips, they are likely to produce a signal in the hive
which other recruits can follow (Shaposhnikova, 1958).
ACKNOWLEDGEMENTS
Dr. Francis C. Evans, director of the Edwin S. George Reserve,
kindly permitted this study on the Reserve. The Edwin S. George
Reserve Committee provided living quarters and financial assistance
during the study. Mr. Harold E. Losey generously furnished bees,
equipment, and time.
REFERENCES
BOCH, R. (1959) Personal communication
FRISCH, K. von (1948) Geloste und ungeloste Ratsel der
Bienensprache Naturwissenschaften 35 : 12-23, 38-43
__________ (1950) Bees, their vision, chemical senses,
and language Ithaca, N.Y. : Cornell University Press
__________ (1954) The dancing bees London : Methuen
MARTIN, E. C. (1959) Michigan nectar flows [Mimeographed
summary of data for 1951-1957] E. Lansing : Michigan State
University
MURIE, M. L. (1960) Personal communication
RIBBANDS, C. R. (1953) The behaviour and social life of
honeybees London : Bee Research Association
ROTHENBUHLER, W. C. (1959) Personal communication
SHAPOSHNIKOVA, N. G. (1958) [The factors determining the
formation of the recruitment signal in the honeybee, Apis
mellifera carnica] Rev. Ent. U.R.S.S. 37(3) : 473-481
WENNER, A. M. (1961) Sound production during the waggle
dance of the honey bee Anim. Behav. (in press)
* This study was done at the University
of Michigan's Edwin S. George Reserve at Pinckney, Michigan.
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