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Thread: Honey toffee?

  1. #1
    Join Date
    Mar 2005
    Location
    England
    Posts
    37

    Default Honey toffee?

    I have some honey from scraps of comb that I may have heated too much. It tastes different to any honey I've tried with a very pleasant toffee after-taste. I'm thinking it was starting to turn into toffee, but it's still liquid and has remained so while other batches have crystallized.
    Gordon.

  2. #2
    Join Date
    Mar 2010
    Location
    Wyoming Co, Pa
    Posts
    5

    Default Re: Honey toffee?

    What did you do with it? I was thinking about trying to make taffy from honey.

  3. #3
    Join Date
    Aug 2002
    Location
    Nehawka, Nebraska USA
    Posts
    45,316

    Default Re: Honey toffee?

    I've made taffee from honey. It was wonderful. After draining cappings I usually melt them gently and after removing the wax from the top (after it cools) then I use it for baking or candy as it's already dark and not as "fresh" tasting. It makes great candy.
    Michael Bush bushfarms.com/bees.htm "Everything works if you let it." ThePracticalBeekeeper.com 40y 200h 37yTF

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