I transferred my hard cider to a 2ndary today after I decided I wanted it to clear out more. I added a my original carbination honey and another cup just to kick it up a notch!!
Has anyone added anything else to their ciders/cysers in the batch to add flavor? raspberries, blueberries, strawberries etc?

Swobee I'll bring you some cider but it wont bee quite ready! unless you want to wait for the 1 year aged bottles?