
Originally Posted by
kc in wv
The instructions in the book I have, say's to grind the propolis into smaller particles and let it soak in the alcohol for 2 weeks. You also shake it up every day and should use a high % alcohol . The gin was the cheapist at the store I went to. I never got around to straining out the propolis.
How doyou grind propolis? It's so sticky even when froze hard.
Steve<br /><br /><a href=\"http://www.cozynestfarm.com\" target=\"_blank\">www.cozynestfarm.com</a><br /><br />All that\'s golden must be honey
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