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Thread: Honey Soda

  1. #1
    Join Date
    Mar 2004
    Location
    West Central Minnesota
    Posts
    67

    Post

    Is the honey soda recipe found else-where on the site alcohalic? The reason I am wondering this is I do not see why you need yeast just for making soda.

    Also, do you thing there could be different variations/flavors of this? I don't really care for root beer flavor that much, although there is some retail value in it.

  2. #2
    Join Date
    Dec 1999
    Location
    DuPage County, Illinois USA
    Posts
    9,393

    Post

    It's non-alcoholic until you let it get warm for a few days. You need the yeast to create the carbonation. I haven't tried any other flavor, but others would work.

    Regards,
    Barry

  3. #3
    Join Date
    Mar 2004
    Location
    West Central Minnesota
    Posts
    67

    Post

    Alrighty, thanks a bunch!

  4. #4
    Join Date
    Aug 2002
    Location
    Nehawka, Nebraska USA
    Posts
    45,905

    Post

    I used to make root beer a lot by a similar method. The yeast is just to make it carbonated, as already explained. In theory there is always SOME alcohol whenever there is yeast and sugar involved, but you couldn't drink enough of it to notice an effect.

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