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JordanM
12-31-2009, 11:38 AM
I have been feeding my bees 1 1 sugar water but about a month ago somebody gave me a jar of honey that they did not use anymore. I mixed this honey with some water then added it to the remaining quart jar that already contained sugar water. I took the jar off today and opened it up and smelled it and it sure smells like liquer. Can someone tell me if this is in fact mead or just a good tasting drink?

janvanhamont
12-31-2009, 01:23 PM
When you feed honey to the bees you should not mix it with water . If the bees do not take it within a few days, the mixture will ferment depending on the temperature and is then no longer suitable for the bees.
Janvanhamont

JordanM
12-31-2009, 02:01 PM
yes i took it off, so is it really liquer?

Ben Brewcat
12-31-2009, 02:44 PM
Well it's technically mead with sugar added I suppose.

JordanM
12-31-2009, 02:50 PM
o thats cool. I was reading today about how you can turn sugar, sucrose into wine. Has anyone tried this?

Ben Brewcat
12-31-2009, 03:26 PM
Wine is made with fruit (typically grape). Sugar "wine" would be more towards hootch... technically alcoholic, and as pleasant to drink as kerosene :). Even unprocessed sugar, in the form of cane juice used as a wash for rum distillation, has some flavor from the natural cane.

JordanM
12-31-2009, 03:43 PM
o i dint know that thanks
you sure know ur alcohol Ben

shughes
01-05-2010, 09:32 AM
i would use caution when feeding honey from a apiary other then your own. the honey can still contain foulbrood spores that you can possibly spread to your own apiary.

JordanM
01-05-2010, 06:50 PM
Thanks for the heads up. I will never do that again i think ill stick to sugar water.